Food Service Dining Facility
Georgia Institute of Technology
Atlanta, Georgia

The project consists of a 6,200 sf renovation to the main dining facility at the Georgia Tech Student Center, the largest dining outlet on campus. The 1970's interior was demolished and the new, more simple design incorporates standard materials in bright colors and patterns. The ceiling plane is broken up with backlit, translucent, undulating panels. The pendant fixtures highlight a variety of seating types including banquets, hi-boys, four-tops and bar seating. The redesigned space also takes advantage of the exterior campus views.

Size: 6,200 sf      Cost: $300,000      Completion Date: 2002

Services: Interior Design, Architectural Design through Construction Administration

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